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Rosa Sonya Rolle

Rosa Sonya Rolle, Dominican food biotechnologist. Ohio State University Graduate Student Alumni Research award, 1986. Member Caribbean Literature Group (vice president 1999), Phi Tau Sigma, Gamma Sigma Delta.

Background

  • Rolle, Rosa Sonya was born on September 26, 1960 in Roseau, Dominica. Daughter of James Patrick and Edith Florence (Butler) Rolle.

  • Education

    • HND, Grimsby (England) College of Technology, 1981. Master of Science, Ohio State University, 1983. Doctor of Philosophy, Ohio State University, 1987.

    Career

    • Postdoctoral fellow University Florida, Gainesville, 1987-1990, postdoctoral associate, 1990-1994. Agricultural industries officer Food and Agriculture Organization of United Nations, Rome, since 1995. Organizer International Symposium Small Scale Fermentations in Developing Countries, 1999.

    Works

    • Editor technical bulletin series: Fermented Foods: A Global Perspective, 1998-1999. Contributor articles to professional journals.

    Membership

    Member Caribbean Literature Group (vice president 1999), Phi Tau Sigma, Gamma Sigma Delta.

    Personality

    Interests

    Gardening, sightseeing.

    Connections

    • father: James Patrick Rolle
    • mother: Edith Florence (Butler) Rolle
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    Born September 26, 1960
    (age 57)
    Nationality
    • 1981
      Grimsby (England) College Technology
    • 1983
      Ohio State University
    • 1987
      Ohio State University
    • 1987 - 1990
      Postdoctoral fellow, University Florida
      Gainesville, Georgia, United States
    • 1995
      agricultural industries officer, Food and Agriculture Organization of United Nations
      Rome, New York, United States

    Award