Background
Ruth Imogen Stout was born June 14, 1884, in Girard, Kansas, the fifth child of Quaker parents John Wallace Stout and Lucetta Elizabeth Todhunter Stout. Rossiter, the son of an American businessman, was born in Germany in 1882.
Ruth Imogen Stout was born June 14, 1884, in Girard, Kansas, the fifth child of Quaker parents John Wallace Stout and Lucetta Elizabeth Todhunter Stout. Rossiter, the son of an American businessman, was born in Germany in 1882.
Her younger brother Rex Stout, also an author, was famous for the Nero Wolfe detective stories. Stout moved to New York when she was 18 and was employed at various times as baby nurse, bookkeeper, secretary, business manager, and factory worker She was a lecturer and coordinated lectures and debates, and she owned a small tea shop in Greenwich Village and worked for a fake mind-reading acting
His family relocated to New York City in 1894.
In March 1930, the couple moved to, Redding Ridge, on the outskirts of Redding, Connecticut. Ruth continued to use her maiden name as her pen name and Rossiter as her official name.
The Rossiters retired to country living when they moved to the 55-acre (220,000 m2) farm in Fred, a Columbia-trained psychologist, followed his passion for wood turning and subsequently became known for his wooden bowls. Ruth decided to try her luck at gardening, and in the spring of 1930, she planted her first garden.
During her first year of gardening and for many after, Ruth employed conventional techniques and practices in her garden with mixed results.
She had to wait for someone else to come and plow the fields before she could start. This gentleman was frequently late or delays would occur due to mechanical failures. Wasted time lessened the already short growing season and tried her patience.
Furthermore, the manual labor involved in planting a traditional garden became more than she could handle by herself.
In the Spring of 1944, Stout decided that she wasn"t going to wait for the plowman, nor was she going to plow on her own. Instead she planted the seeds and covered them, waiting to see what would happen, and discovered surprising success.
As the years progressed, Stout refined her techniques, eventually adopting a year-round mulch which virtually eliminated the labor associated with traditional gardening. Her minimalist approach spawned a long-running series of articles in Organic Gardening and Farming magazine as well as several books
Her husband, Fred, died on November 24, 1960, after an extended illness.
Her sister, Mary, who also lived at for over 40 years, died on August 20, 1977, at 88.
