Background
Michiba, Rokusaburo was born on January 3, 1931 in Nakayama-onsen, Japan.
Michiba, Rokusaburo was born on January 3, 1931 in Nakayama-onsen, Japan.
Japanese Iron Chef, 1996. Owner, executive chef Rokusan-Tei, Ginza, Japan, Brasserie Rokusaburo, Poisson Roksuboro, Alaska.