Background
Arpaia, Donatella was born on September 15, 1971 in Woodmere, New York, United States. Daughter of Lello Arpaia.
Arpaia, Donatella was born on September 15, 1971 in Woodmere, New York, United States. Daughter of Lello Arpaia.
Bachelor, Fairfield University, 1993. Juris Doctor, St. John's University, 1996. Studied at, French Culinary Institute.
Studied at, Italian Culinary Academy.
Atty, New York City, 1996—1997. Co-owner Bellini, 1997—2003, davidburke & donatella, New York City, 2003—2008. Owner Anthos, 2007—2010, Mia Dona, since 2008.
Co-owner Kefi, Eos, Miami. Owner Donatella, New York City, since 2010, DBar, New York City, since 2010. Creator, owner Donatella Food Collection.
Entertaining and style consultant Spiegel Catalog. Judge Iron Chef America, The Next Iron Chef.