Background
Carpenter, Edna Kegley was born on April 28, 1945 in Newport News, Virginia, United States. Daughter of Clarence Lee and Audrey Lee (Stephenson) Kegley.
Carpenter, Edna Kegley was born on April 28, 1945 in Newport News, Virginia, United States. Daughter of Clarence Lee and Audrey Lee (Stephenson) Kegley.
Bachelor of Science, James Madison University, 1967. Postgraduate, Medical College Virginia, 1968.
Administrative dietitian St. Joseph's Hospital, Syracuse, New York, 1969—1972, Hampton General Hospital, Virginia, 1973—1976. Consultant dietitian Middlesex County, 1976—1977. Food service director Gloucester Schools, 1977—1978, Rappahannock Hospital, Kilmarnock, 1978—1983, Charter Colonial Institute, Newport News, since 1983.
Member of National Association of Female Executives, American Heart Association (nutrition committee), Peninsula Nutrition Council, Virginia Dietetic Association (program chairman 1973-1974, treasurer 1977-1978, president 1980-1981, chairman by-laws committee 1981-1983, state delegate since 1986, Distinguished Dietitian award 1986), Tidewater Dietetic Association (treasurer 1972-1974, president 1975-1976, Recognized Young Dietitian 1973).
Married Robert P. Carpenter, December 13, 1969 (deceased 1984). Children: Andrew Scott, Jason Patrick.