Beth Marie Brown, American dietitian, hospital administrator. Registered dietitian; diplomate American College of Healthcare Executives. Recipient Pride & Public Service award Department Veterans Affairs, 1991, Leadership VA award, 1990; named Competent Toastmaster, 1990, Outstanding Young Woman of America, 1988, Excellence in Improving Service to the Public, 1979.
Clinical dietitian Leonard Hospital, New York, 1975-1976. Education and staff development dietitian Veterans Administration Medical Center, Iron Mtn., Michigan, 1976-1979, chief food production & service, 1979-1981, chief administrative dietetic service Philadelphia, 1981-1983, chief dietetic service Butler, Pennsylvania, 1983-1986, Temple, Texas, 1986-1994. Administrative officer managed care South Texas Veterans Health Care System, San Antonio, 1995-1998.
Associate director Veterans Hospital, Leeds, Master of Arts, since 1998. Adjustment lecturer Texas Agricultural and Mechanical University, Temple, 1986-1994.
Member Big. T Toastmasters, Temple, 1989-1993, associate director trainee, San Antonio,1994. Board directors Altrusa International of Temple, 1989-1992, Butler Meals-on-Wheels, 1983-1986, Zonta Club of Northampton Area, 2000. Member American College Healthcare Executives, American Dietetic Association, Center Texas Dietetic Association (officer 1987-1989), Texas Hospital Association, Texas Dietetic Association.