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Ann Reed Mangels

Ann Reed Mangels, American nutrition educator, researcher. Registered dietitian. Recipient fellowship University Maryland, 1988, scholarship Mead Johnson, 1988; named Outstanding Female Graduate, American Association of University Women, 1989.

Background

  • Mangels, Ann Reed was born on July 31, 1956 in Jacksonville, Florida, United States. Daughter of John Junior and Ann (Lyon) Mangels.

  • Education

    • Bachelor of Science, Florida State University, 1977. Master of Science, Case Western Reserve University, 1978. Doctor of Philosophy, University Maryland, 1989.

    Career

    • Clinical dietitian University Hospitals Cleveland, 1979-1980, systems dietitian, 1980-1984. Research assistant University Wisconsin, Madison, 1984-1985. Research/training assistant University Maryland, College Park, 1986-1989.

      Research associate Georgetown University, Washington, 1989-1992. Instructor University Maryland, College Park, 1992. Nutrition advisor Vegetarian Resource Group, Baltimore, since 1990.

      Thesis advisor Hood College, Frederick, Maryland, 1991-1992.

    Major achievements

    • Registered dietitian.

    Works

    • Reviewer Journal American Dietetic Association, since 1988, American Journal Clinical Nutrition, since 1989. Contributor articles to professional journals.

    Membership

    Prenatal nutritionist Washington Free Clinic, 1987-1989. Fellow American Dietetic Association, American Institute Nutrition, American Society Clinical Nutrition, Vegetarian Nutrition Dietetic Practice Group (chairman 1993-1994), Sigma Xi.

    Connections

    • Married Arnold L. Alper. Children: Sarah Ida, Leah Hannah.
    • father: John Mangels Junior
    • mother: Ann (Lyon) Mangels
    • spouse: Arnold L. Alper
    • children: Sarah Ida Mangels
    • Leah Hannah Mangels
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    Born July 31, 1956
    (age 61)
    Nationality