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Barbara Ann Bowman Edit Profile

Nutritional biochemist

Barbara Ann Bowman, American Nutritional biochemist. Achievements include research in nutrient transport and metabolism, in assessment of nutritional requirements, in nutritional epidemiology. F C. President Georgia Nutrition Council, 1990. Member APHA, American Institute Nutrition, American Association Clinical Chemistry.

Background

Bowman, Barbara Ann was born on December 12, 1954 in East Warwick, Rhode Island, United States. Daughter of Laverne William and Rosamond Frieda (Schafer) Brown.

Education

Bachelor of Science in Biology, Illinois Institute Technology, 1974; Master of Science in Clinical Nutrition, University of Chicago, 1979; Doctor of Philosophy in Human Nutrition, University of Chicago, 1986.

Career

Nutrition specialist, University of Chicago, 1979-1983; postdoctoral associate, instructor, Emory University, Atlanta, 1986-1988; senior nutritionist, Coca-Cola Company, Atlanta, 1988-1990; associate professor department nutrition and dietetics, Georgia State University, Atlanta, 1990-1992; research chemist, epidemiologist, chief, United States Centers for Disease Control and Prevention, Atlanta, since 1992.

Achievements

  • Achievements include research in nutrient transport and metabolism, in assessment of nutritional requirements, in nutritional epidemiology. F C.

Works

  • Other Work

    • Contributing editor Nutrition Revs., since 1990. Contributor articles to professional journals.

Membership

President Georgia Nutrition Council, 1990. Member APHA, American Institute Nutrition, American Association Clinical Chemistry.

Connections

father:
Laverne William Brown

mother:
Rosamond Frieda (Schafer) Brown