Log In

Carolyn Jane Dupree Haessig Edit Profile

Carolyn Jane Dupree Haessig, American food, nutrition and dietetics editor. Recipient Young Dietitian of Year award, Ohio Dietetic Association, 1975; fellow, Ohio State University, 1977. Member of Oneonta Professional Women's Network, Food Service Management Education Council, American Home Economics Association, Society Nutrition Education, American Dietetic Association.

Background

Haessig, Carolyn Jane Dupree was born on April 29, 1948 in Ironton, Ohio, United States. Daughter of Robert E. and Marjorie (Rath) Dupree.

Education

Bachelor of Science, University Cincinnati, 1970. Master in Public Health, University California-Berkeley, 1972. Doctor of Philosophy, Ohio State University, 1979.

Career

Clinical dietitian University Cincinnati Medical Center, 1972—1973. City nutritionist Cincinnati, 1973—1974. Assistant professor University Cincinnati, 1974—1980, Southern Illinois University, Carbondale, 1980—1982.

Associate professor food nutrition and dietetics State University of New York-Oneonta, since 1982. Consultant Chicago State University, 1979, St. Johns Hospital, Springfield, Illinois, 1981.

Membership

Member of Oneonta Professional Women's Network, Food Service Management Education Council, American Home Economics Association, Society Nutrition Education, American Dietetic Association.

Interests

  • Other Interests

    Travel, cooking.

Connections

Married L. Thomas Haessig Haessig, October 6, 1973. Children: Robert Thomas, Matthew James.