Career
Trenor is the author of Sustainable Sushi and the co-owner of Tataki, San Francisco"s first sustainable sushi restaurant. He was named one of Time Magazine"s Heroes of the Environment (2009).
Trenor is the author of Sustainable Sushi and the co-owner of Tataki, San Francisco"s first sustainable sushi restaurant. He was named one of Time Magazine"s Heroes of the Environment (2009).
