Background
Bell, Charles A. was born on August 30, 1925 in New Brighton, Pennsylvania, United States. Son of Charles and Elizabeth (Pollock) Bell.
Bell, Charles A. was born on August 30, 1925 in New Brighton, Pennsylvania, United States. Son of Charles and Elizabeth (Pollock) Bell.
Bachelor of Science, Cornell University. Student, University Grenoble, France.
Purchasing agent, cost contractor, Hilton International/Caribe Hilton Hotel, P.R., 1949-1951; chief steward, Hotel Plaza Hilton, New York City, 1952; restaurant manager, Hotel Roosevelt-Hilton, New York City, 1955; food and beverage manager, Hotel New Yorker-Hilton, New York City, 1956; assistant director food and beverage, Hilton Hotels Corporation, New York City, 1960; vice president food and beverage, Hilton Hotels International, New York City, 1965; senior vice president administration, Hilton Hotels International, New York City, 1970; executive vice president, chief operating officer, Hilton Hotels International, New York City, 1976-1985; president international hotel management and development, Charles A. Bell, Ltd., New York City, since 1986. Contributor articles to professional journals.
Member International Society Hospitality Consultants, Quaker Hill Country Club, Marco Polo Club, World Trade Club, Confrerie des Chevaliers du Tastevin (Commander), Angler's Club New York, Alpha Sigma Phi, Phi Kappa Phi.
Married Claire Naughton, October 1, 1949. Children: Charles A. (deceased), Jane Bell Cammarata.