Background
Lund, Daryl Bert was born on November 4, 1941 in San Bernardino, California, United States.
Lund, Daryl Bert was born on November 4, 1941 in San Bernardino, California, United States.
Bachelor of Science in Mathematics, University of Wisconsin, 1963; Master of Science in food Science, University of Wisconsin, 1965; Doctor of Philosophy in Food Science, University of Wisconsin, 1968.
Research assistant in food science, University of Wisconsin, Madison, 1963-1967;
instructor, University of Wisconsin, Madison, 1967-1968;
assistant professor, University of Wisconsin, Madison, 1968-1972;
associate professor, University of Wisconsin, Madison, 1972-1977;
professor food science, University of Wisconsin, Madison, 1977-1987;
department chairman food science, University of Wisconsin, Madison, 1984-1987;
department chairman food science, associate director agricultural experiment station, Rutgers, the State University, New Brunswick, 1988-1989;
interim executive dean agriculture and natural resources, Rutgers, the State University, New Brunswick, New Jersey, 1989-1991;
executive dean agriculture/natural resources, Rutgers, the State University, New Brunswick, 1991-1995;
executive director New Jersey Agricultural Experiment Station, dean Cook College, Rutgers, the State University, New Brunswick, 1991-1995;
Ronald P. Lynch dean of agriculture and life science, Cornell Univercity, Ithaca, New York, since 1995. Visiting engineer Western Regional Research Laboratory, Berkeley, California, 1970-1971. Advisor for evaluation of food technical department Institute Agriculture, Bogor, Indonesia, 1973.
Member four-man evaluation team to review graduate education programs Brazilian universities, 1976. Visiting professor food process engineering Agricultural U., Wageningen, The Netherlands, 1979. Invited visiting professor food process engineering University College, Dublin, 1982.
Invited advisor Inter-University Center on Food Science and Nutrition, Bogor, 1991. Advisor Agricultural U., Bogor, 1992. Lecturer in field.
Fellow Institute Food Technologists (Wisconsin section 1968-1987, New York section 1988-1995, central New York since 1995, Travel award as promising young scientist to International Congress on Food Science and technical, Madrid 1974, president 1990-1991, International award 1995), International Union Food Science and Technology (charter fellow). Member AIChE, American Institute Nutrition, American Society Agricultural Engineers, SigmaXi, Gamma Sigma Delta, Phi Tau Sigma.
Married June 15, 1963. Children: Kristine, Eric.