Background
Wasson, David Carlisle was born on October 3, 1952 in Columbia, Missouri, United States. Son of John Marvin and Nataline Patricia Wasson.
Wasson, David Carlisle was born on October 3, 1952 in Columbia, Missouri, United States. Son of John Marvin and Nataline Patricia Wasson.
Student, Seattle Center Community College, 1981-1983.
Sous chef, Pizza Haven, Pullman, Washington, 1974-1976; sous chef, Pizza Haven, Bellingham, Washington, 2976-2978; sous chef, Olympic Inn, Poulsbo, Washington, 1979-1980; sous chef, Contemporary Caterer, Seattle, 1981-1983; les guillade, Westin Towers-Palm Court, Seattle, 1980-1981; owner, chef, manager, American Caterer, Seattle, since 1983. Member technical advising committee Seattle Center Community College, since 1983, Edmonds Community College, since 1989. Culinary instructor Evevyday Gourmet Cooking School.
Member Washington State Chef's Association, Better Business Bureau, Palouse Jazz Society (founder, president 1979).
Married Pamela Sue Schlicting, September 18, 1983. Children: Julian Tremane, Desmond Paige.
