David S. Smoak

Background

Smoak, David S. was born on October 16, 1947 in Augusta, Georgia, United States. Son of Samuel F. and Constance W. Smoak.

Education

Bachelor of Business Administration, U. Georgia, 1968; Master of Public Administration, Georgia State University, 1969.

Career

Staff accountant, Price Waterhouse, Atlanta, 1969-1971; senior accountant, Harris Kerr Forster & Company, Atlanta, 1971-1973; contractor, Rhodes Inc., Atlanta, 1973-1976; vice president, Export Import Bank United States, Washington, 1977-1978; executive director, White House Conference on Small Business, Washington, 1978-1979; business liaison officer, Department Commerce, Washington, 1979-1981; vice president, Technics, San Jose, California, 1981-1983; senior vice president, Doskocil Companies Inc., Hutchinson, Kansas, since 1984; president, chief Executive officer, Wilson Foods Corporation, Oklahoma City, since 1988.

Achievements

• David S. Smoak has been listed as a noteworthy Food company executive by Marquis Who's Who.

Membership

Member Alliance Capital Access, Washington, since 1988. Coordinator United Way, Oklahoma City, 1989. Board directors Reno County chapter American Red Cross, Hutchinson, since 1987.

Member AICPA, Georgia Society Certified Public Accountants (member various committees), District of Columbia Society Certified Public Accountants (member various committees), Hutchinson Chamber of Commerce (board directors since 1981), Prairie Dunes Chamber of Commerce (Hutchinson), Oak Tree Golf and Country Club (Oklahoma City).

Connections

Married Charity A. Townsend.

Father:

Samuel F.

Mother:

Constance W. Smoak

Spouse:

Charity A. Townsend.