Denise Lois Vivaldo

Background

Vivaldo, Denise Lois was born on May 28, 1951 in San Francisco, California, United States. Daughter of John Francis and Doris Marie (Simpson) Vivaldo.

Education

Certified as professional chef, California Culinary Academy, 1984.

Career

Executive chef, California Celebration, Marina del Rey, 1985-1988; consultant, president, Food Fanatics, Los Angeles, since 1988.

Achievements

• Denise Lois Vivaldo has been listed as a noteworthy Food consultant by Marquis Who's Who.

Membership

Member of advisory board University of California at Los Angeles Hospitality, 1993-1994. Member Southern California Culinary Guild, International Association Cooking Professionals.

Connections

Married Ken Meyer, July 4, 1993.

Father:

John Francis Vivaldo

Mother:

Doris Marie (Simpson) Vivaldo

Spouse:

Ken Meyer