Background
Paul, Donald Lee was born on May 24, 1924 in Washington, District of Columbia, United States. Son of Donald Charles and Halle Darlene (Nichols) Paul.
Paul, Donald Lee was born on May 24, 1924 in Washington, District of Columbia, United States. Son of Donald Charles and Halle Darlene (Nichols) Paul.
Bachelor of Science in Chemistry, Iowa State University, 1949. Master of Science in Food Technology, Iowa State University, 1951.
With Oscar Mayer Foods Corporation, since 1951. Managing director Prima Meat Packers, Tokyo, 1972—1975. Vice president, plant manager Oscar Mayer Foods Corporation, Davenport, Iowa, 1975—1977, vice president quality assurance and regulatory affairs Madison, Wisconsin, since 1977.
Member science affairs committee American Meat Institute. Director Promega-Biotec Corporation. Lieutenant A.C. United States Army, 1943-1946.
Board directors Friends WHA-television, Madison, since 1982. Member of American Meat Science Association, Association Food and Drug Officials, American Society Quality Control, Institute Food Technologists, Maple Bluff Country Club, Madison Club.
Married Lois Evalyn Mace, June 18, 1947. Children: Mark, Scott, Jill, Andrew.