EDWARD ANTONIUS ASSELBERGS, Diplomat, Official. Chief, Food & Agr Indy Service, Agr Service Division, Food and Agriculture Organization of the United Nations. Shell Oil Fellowship, 53; Phi Kappa Phi, Cornell University, 54.
Education
Agr State University, Wageningen, Netherlands, 1945-1950, Bachelor of Science. University of Toronto, 1950-1952, Master of Science. Cornell University, Ithaca, New York, 1952-1954, Doctor of Philosophy.
University of California, Berkeley, 1960. Spoken languages: Dutch, English, French.
Career
Chief, Food & Agr Indy Service, Agr Service Division, Food and Agriculture Organization of the United Nations since 1969. Assistant to Director, Nutrition Division, Food and Agriculture Organization of the United Nations, Rome, 1966-1969. Food Technologist, Nutrition Division, Food and Agriculture Organization of the United Nations, Rome, 1962-1967.
Senior Research Officer, Food Research Unit, Plant Science Institute, Institution, Department of Agriculture, Ottawa, Canada, 1954-1962.