Background
Hoskins, Frederick Hall was born on May 17, 1936 in Cincinnati. Son of Harold Elvin and Niota (Hall) Hoskins.
food science Nutrition educator
Hoskins, Frederick Hall was born on May 17, 1936 in Cincinnati. Son of Harold Elvin and Niota (Hall) Hoskins.
Bachelor of Science, U. Arizona, 1958, Master of Science, 1959. Doctor of Philosophy, Louisiana State University, 1963.
Instructor Louisiana State University, Baton Rouge, 1964-1965, assistant professor, 1965-1971, associate professor, 1971-1976, professor food science, 1976-1984. Chairman, professor department.food science and human nutrition Washington State University, Pullman, 1984-1986, professor food science and human nutrition, 1986. Consultant Ethyl Corporation, Baton Rouge, 1965-1967, Dairyland, Incorporated., Saint Paul, 1977, Pillsbury Company, Minneapolis, 1978.
Member Institute Food Technologists (chairman nutrition division 1974), American Institute Nutrition (regional associate editor 1969-1974), New York Academy Science, Gamma Sigma Delta.
Married Mildred Ann Ball, September 8, 1957. Children: Michael, Darrell.