Background
Kaye, Gail Leslie was born on August 6, 1955 in Upland, Pennsylvania, United States. Daughter of Ronald E. and Doris T. Kaye.
Kaye, Gail Leslie was born on August 6, 1955 in Upland, Pennsylvania, United States. Daughter of Ronald E. and Doris T. Kaye.
Bachelor of Science, West Virginia Welseyan College, 1977; Master of Science, Ohio State University, 1982; Doctor of Philosophy, Ohio State University, 1989.
Assistant director food service, chief clinical dietitian, Albert Einstein Medical Center, Philadelphia, 1983; assistant professor, Indiana State University, Terre Haute, 1983-1985; nutrition consultant, Ohio State University Hospital Clinics, Columbus, 1986-1988; graduate research assistant, Ohio State University Hospital Clinics, Columbus, 1986-1989; legislation representative, Ohio Associations Counseling and Development, Columbus, 1988-1989; research consultant, State Department Education, Columbus, 1988-1989; lecturer counselor education, Ohio State University, Columbus, 1989-1994; program development and clinical researcher, Ross laboratories, Columbus, 1990-1994; president, Kaye Consultation Superior vena cava syndrome, Inc., since 1994. Lecturer department human nutrition and food management Ohio State University, since 1998.
Member American Dietetics Association, Ohio Dietetics Association.
