Background
Yingling, Gary L. was born on February 26, 1939 in Baltimore, Maryland, United States.
Yingling, Gary L. was born on February 26, 1939 in Baltimore, Maryland, United States.
University of North Carolina (Bachelor of Science, 1962). Purdue University (Master of Science, 1966). Emory University (Juris Doctor, 1968).
Worked at McKenna & Cuneo, Limited liability partnership Admitted to the bar, 1968, Georgia. 1969, District of Columbia.
Licensed Pharmacist: Maryland, 1963. Georgia, 1967; District of Columbia, 1963.
Author: "The Over-the-Counter Drug Review," Food Drug Cosmetic Law Journal, April, 1973.
"The Effect of the Food and Drug Administration"s Over-the-counter Drug Review Program on the Cosmetic Industry," FDC Law Journal, February, 1978. Instructor, Temple University School of Pharmacy, 1975. Editor, Quality Assurance: Good Practice, Regulation and Law.
Member, Editorial Board: Clinical Research Practices and Drug Regulatory Affairs Journal.
Regulatory Toxicology and Pharmacology Journal. Biomedical and Environmental Sciences Journal.
Food and Drug Administration Enforcement Manual. General Counsel: Enzyme Technical Association.
National Pharmaceutical Alliance.
Academy of Toxicological Sciences. Member: New York State (Chairman, Food and Drug Section, 1984-1986), Federal and American Bar Associations. American Society of Pharmacy Law.
International Society of Regulatory Toxicology and Pharmacology.
Association of Food and Drug Officials.
Member, Editorial Board: Clinical Research Practices and Drug Regulatory Affairs Journal. Regulatory Toxicology and Pharmacology Journal. Biomedical and Environmental Sciences Journal.
Food and Drug Administration Enforcement Manual.
General Counsel: Enzyme Technical Association. National Pharmaceutical Alliance.
Academy of Toxicological Sciences. Member: New York State (Chairman, Food and Drug Section, 1984-1986), Federal and American Bar Associations.
American Society of Pharmacy Law.
International Society of Regulatory Toxicology and Pharmacology. Association of Food and Drug Officials.