Education
He graduated from the Tokyo University and served for three years at the Ginza Tokyo Hotel.
He graduated from the Tokyo University and served for three years at the Ginza Tokyo Hotel.
Before Gulzar found his true vocation in the culinary arts, he used to be an actor of film and television 1998, he left for Japan to train with oriental chefs. His specialities include the oriental and the continental.
The actor-turned-chef has long been associated with a number of private television networks in Pakistan since 2005.
He hosts a live show on the country’s premier cooking channel, the Masala television Gulzar features simple yet delightful recipes which are easy to make. The theme varies from the local to international cuisine and is based on viewer requests received through e-mails, letters and live calls.