Background
Faridi, Hamed was born on June 29, 1947 in Arak, Iran. Son of Allaedin and Ejlal Faridi. came to the United States, 1971.
Food research and development executive
Faridi, Hamed was born on June 29, 1947 in Arak, Iran. Son of Allaedin and Ejlal Faridi. came to the United States, 1971.
Bachelor of Science in Agriculture, Shiraz U., Iran, 1969; Master of Science in Food Science, Kansas State University, 1973; Doctor of Philosophy in Cereal Chemistry, Kansas State University, 1975; Master of Business Administration, Fairleigh Dickinson U., 1989.
Food scientist, United States Department of Agriculture - Agricultural Research Service Western Wheat Quality Lab, Pullman, Washington, 1979-1983; director biophysics science, Nabisco Foods Group, East Hanover, New Jersey, since 1983. Advisory board member Swiss House of Wheat and Bread, Echallens, Switzerland,1988-.
Member American Association Cereal Chemists, Institute Food Technologists, American Chemical Society, American Society Quality Control.
Married Afsaneh Behroon, May 17, 1979. 1child, Michael.