Background
Wong, Hin-Chung was born on November 17, 1952 in Hong Kong. Son of Sang and Mei-Chem Wong.
Wong, Hin-Chung was born on November 17, 1952 in Hong Kong. Son of Sang and Mei-Chem Wong.
Bachelor of Science, National Chung Hsing University, Taichung, Taiwan, 1975. Master of Public Health, Chinese University Hong Kong, 1977. Doctor of Philosophy, University Georgia, 1982.
Teaching assistant, Chinese U. Hong Kong, 1975-1978; research assistant, Wayne State University, Detroit, 1978-1979; research assistant, U. Georgia, Athens, 1979-1982; associate professor microbiology, Soochow U., Taipei, Taiwan, 1982-1988; professor, Soochow U., Taipei, Taiwan, since 1988. Research fellow U. Pittsburgh, 1988-1989. Member of advisory board Consuumers Foundation, Taipei, since 1984, Bureau National Studies, Taipei, since 1988, National laboratories Food and Drug, Taipei, since 1992.
Member Institute Food Technologists (professional), American Society for Microbiology, Chinese Institute Food Science and Technology (Mistress Chang-Hsu L.C. Food Science and Technical award 1986), Chinese Society Microbiology.
Married Shu-Ching Lin, December 4, 1982. Children: Melody, Jasmine.