Background
Suh, Hyung-Joo was born on December 20, 1960 in Seoul, Republic of Korea. Son of Bong-Su Suh and Bok-Hee Kim.
Suh, Hyung-Joo was born on December 20, 1960 in Seoul, Republic of Korea. Son of Bong-Su Suh and Bok-Hee Kim.
Bachelor, Korea University, Seoul, 1986. Master of Arts, Korea University, Seoul, 1988. Doctor of Philosophy, Korea University, Seoul, 1993.
Research collaborative advisor Institute Physical and Chemical Research, Wako, Japan, 1991. Research scientist Institute Biotechnology, Korea University, Seoul, 1992—1993. Professor College of Health Sciences, Korea University, since 1993, head, 2000—2003.
Member Committee of Food Safety, Ministry of Health and Welfare, 2004—2006. Technology consulting Samjo Celltech Ltd., Asan, Chungnam, 2001. Technical counselor Neurotide Ltd., Seoul, 2002—2005, technical consulting, 2002—2005.
Lance corporal Korean Army, 1981-1983, Yeonchun.
Member Committee of Food Safety, Ministry of Health and Welfare, Seoul, Korea (South), since 2004. Member of Korean Society of Food Science and Technology, Korean Society of Food Science and Nutrition.
Married Seon-Wha Lee, June 12, 1965. Children: Suk-Hoon, Young-Hoon.