Background
Menck, J Claire was born on June 12, 1970 in Elgin, Illinois, United States. Daughter of Werner Hans Menck and Willa Marie Widerborg-Menck.
Menck, J Claire was born on June 12, 1970 in Elgin, Illinois, United States. Daughter of Werner Hans Menck and Willa Marie Widerborg-Menck.
Bachelor in German Literature and Sociology, University Wisconsin, Madison, 1993. AOS in Culinary Arts, New England Culinary Institute, Montpelier, Vermont, 1998. Master in Business Administration, University Phoenix, 2004.
Kitchen manager in charge of training Legal Sea Foods, Boston, 1998—1999. Food, beverage manager Riverbarge Excursion Lines, New Orleans, 1999—2000, Radisson Hotels, Milwaukee, 1999—1999. District area manager Washington Inventory Service, Washington, Kansas City, Milwaukee, 2000—2003.
Chef owner Girlchef, Inc., Independence, Kansas, 2000—2006. Chef instructor New England Culinary Institute, Essex, Vermont, since 2006.
Member of Association of Transpersonal Psychology, Chef's Collaborative, Society for Psychological Study of Social Issues, Women Chefs and Restauranteurs, Alpha Kappa Delta.