James Lee Hargrove

Background

Hargrove, James Lee was born on July 25, 1946 in Vallejo, California, United States. Son of Walter and Catherine Rae (Hanson) Hargrove.

Education

Bachelor of Science in Biological Oceanology, University Washington, 1969. Master of Science in Physiology, Utah State University, 1974. Doctor of Philosophy in Biology, Utah State University, 1974.

Postdoctoral studies, University Minnesota, 1976. Postdoctoral studies, University Iowa, 1978.

Career

Research scientist Diabetes Research Center, University Iowa, Iowa City, 1978-1981. Assistant professor Emory University, Atlanta, 1981-1988, associate professor, 1989. Associate professor department foods and nutrition University Georgia, Athens, since 1989.

Achievements

• James Lee Hargrove has been listed as a noteworthy biochemist, educator by Marquis Who's Who.

Membership

Member National Kidney Foundation, Atlanta, 1986, National Diabetes Association, Atlanta, 1986. Member American Association for the Advancement of Science, American Institute Nutrition, American Society Bio-chemical Molecular Biologists.

Interests

• Hiking, fishing, nature study.

Connections

Married Diane Kathleen Hartle, August 25, 1976. Children: Katharine Irene, John Justin.

Father:

Walter Hargrove

Mother:

Catherine Rae (Hanson) Hargrove

Spouse:

Diane Kathleen Hartle

child:

John Justin Hargrove

child:

Katharine Irene Hargrove