Background
Heslin, Jo-Ann was born on February 16, 1946 in Bayshore, New York, United States. Daughter of Joseph and Anna (Hodl) Saufl.
(With more than six hundred pages of food listings—from yo...)
With more than six hundred pages of food listings—from your very own freezer to your favorite restaurant chain—The Cholesterol Counter gives you all the important information you need to know about your favorite foods. Your lifestyle choices can significantly improve your health! Small, consistent changes in the way you eat and live can help reduce your cholesterol levels and lower your risk for heart disease, stroke, certain kinds of cancer, and dementia. Nationally known nutritionists Annette Natow and Jo-Ann Heslin explain the latest scientific research on evaluating and treating high cholesterol in terms you can understand and apply to your life right now. This totally rewritten and expanded 7th edition of The Cholesterol Counter includes: -Cholesterol, fiber, calories, and portion sizes for more than 20,000 foods and more than 100 national and regional restaurant chains -An individual risk-assessment quiz, plus worksheets, tables, and tips to easily keep track of your daily cholesterol intake -The importance of fiber and cholesterol-lowering “superfoods” in your diet
http://www.amazon.com/gp/product/1416509852/?tag=2022091-20
( MORE THAN 3.5 MILLION NATOW & HESLIN COUNTER BOOKS IN P...)
MORE THAN 3.5 MILLION NATOW & HESLIN COUNTER BOOKS IN PRINT WHAT YOU EAT IS THE KEY TO MANAGING -- AS WELL AS PREVENTING -- DIABETES The two nutrition experts who created the national bestsellers The Fat Counter and The Cholesterol Counter offer the first complete food counter for people with type 2 diabetes. They'll help you make the best dietary changes based on your needs with this easy-to-use, thoroughly researched, and up-to-date food counter, featuring: • 10,000 food listings, including calorie, carbohydrate, sugar, and fat counts • Popular take-out and brand-name food counts • Information on how to find out your risk for type 2 diabetes • Helpful charts, worksheets, and quizzes • The latest news about sugar and diabetes • Activity recommendations and eating out guidelines From Abalone to Zucchini and beyond, learn how to make the right choices and stay healthy!
http://www.amazon.com/gp/product/0743454316/?tag=2022091-20
(From renowned nutritionists and authors of The Fat Counte...)
From renowned nutritionists and authors of The Fat Counter--the first complete guide for people with Type II diabetes. Includes 3,000 alphabetical entries of convenience and home-cooked foods (with calorie, carbohydrate, sugar and fat counts), diet and menu plans, warning signs of diabetes, how to protect yourself from diabetes, and more. Original.
http://www.amazon.com/gp/product/0671695657/?tag=2022091-20
(With food as your best medicine, you can count on a healt...)
With food as your best medicine, you can count on a healthy heart. For the first time ever, the Nutrition Experts have combined their comprehensive research on fat and cholesterol counts into one easy-to-use heart-healthy volume. Protect yourself from the number one cause of death in the U.S. with help from this handy guide based on the most recent, groundbreaking scientific findings. • Contains fat, cholesterol, trans fat, fiber, and sugar values for more than 10,000 foods, including your favorite brand name and restaurant items • Explains why the type of fat you eat may be more important than how much you eat • Explores the difference between the types of fat and cholesterol—what to eat more of, what to eat less of, and what to avoid altogether • Reveals the fascinating truth about sugar, fiber, and your heart
http://www.amazon.com/gp/product/1451621655/?tag=2022091-20
(The revised and updated 3rd edition of one of the first d...)
The revised and updated 3rd edition of one of the first diabetes nutrition books features even more entries and more up-to-date advice than ever.
http://www.amazon.com/gp/product/1416509836/?tag=2022091-20
Heslin, Jo-Ann was born on February 16, 1946 in Bayshore, New York, United States. Daughter of Joseph and Anna (Hodl) Saufl.
Bachelor of Science, State University of New York, Oneonta, 1967; Master of Arts, New York University, 1970.
Test kitchen associate, Family Circle Magazine, New York City, 1967-1969; public health nutritionist, National Dairy Council, New York City, 1969-1970; assistant professor, Downstate Medical Center State University of New York, New York City, 1970-1975; consultant, owner, NRH Nutrition Cons., Valley Stream, New York, since 1975. Member editorial boards American Baby Magazine, New York City, since 1978, Prevention Magazine, Eamaus, Pennsylvania, 1984-1986, Environmental Nutrition Newsletter, New York City, since 1985, Childbirth Educator, New York City, 1989-1990.
(Chapters include: Protein power: a natural diet aid; Supe...)
(With more than six hundred pages of food listings—from yo...)
(The revised and updated 3rd edition of one of the first d...)
(From renowned nutritionists and authors of The Fat Counte...)
(Hardcover: 343 pages Publisher: Mcgraw-Hill; First Editio...)
(With food as your best medicine, you can count on a healt...)
(Book by Heslin, Jo-Ann, Natow, Annette B.)
( MORE THAN 3.5 MILLION NATOW & HESLIN COUNTER BOOKS IN P...)
Member American Dietetic Association, American Home Economics Association, Home Economists In Business (Secretary, committee chairs, since 1986, American Heart Association (certified cardiovascular counselor), American Medical Writers Association, National Technical Resource, Pediatric Nutritionists.
Married Joseph Heslin, January 3, 1969. Children: Kirsten, Karen.