Background
Dwyer, Johanna Todd was born on October 20, 1938 in Syracuse, New York, United States. Daughter of M. Harold and Frances (Markey) Dwyer.
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Johanna Todd Dwyer
Edit Profileeducator Nutrition research scientist
Education
Bachelor of Science with distinction, Cornell Univercity, 1960; Master of Science, University of Wisconsin, 1962; Master of Science, Harvard School Public Health, Boston, 1965; Doctor of Science, Harvard School Public Health, Boston, 1969.
Career
Assistant professor, Harvard School Public Health, 1969-1973; home economist, Proctor & Gamble, Cincinnati, 1962-1964; research assistant, University of Wisconsin, Madison, 1960-1962; associate professor, Tufts Medical School, 1974; professor medicine and nutrition, Tufts Medical School, since 1984; senior scientist human nutrition research, USDA, Boston, since 1988. Director Frances Stern Nutrition Center, New England Medical Center, Boston, since 1974. Adjunct Professor Harvard School Public Health, since 1988.
Achievements
Membership
Member Massachusetts Nutrition Board, Boston, since 1980. Consultant Executive Office of President, Washington, 1976. Member board science counselors National Cancer Institute, 1985-1989.
Committee member and nuitrition work study American Cancer Society, 1990-1994. Fellow Society for Nutrition Education (board directors 1975-1977, president 1976, J. Harvey Wiley award 1983). Member APHA (program development board 1990-1992), American Society Parenteral and Enteral Nutrition (advisory board since 1978), Institute Medicine National Academy Sciences 9food and nutrition board since 1990), American Society Clinical Nutrition (secretary 1990-1993), American Institute Nutrition (board directors, president 1994-1995), Nutrition Screening Initiative (technical and science review committee since 1990), American institute Wine and Food (board directors 1991-1995), Food and Drug Law Institute (board directors since 1980).
