John Jay Cook

Background

Cook, John Jay was born on November 17, 1966 in San Antonio, Texas, United States.

Education

Rhodes College (Bachelor of Arts, cum laude, 1989). Vanderbilt University (Juris Doctor, 1994).

Career

Worked at Krivcher Magids, Public Limited Company (Memphis, Tennessee) specializing in Reorganizations, Business, Commercial Litigation, Bankruptcy, Healthcare Law. Admitted to the bar, 1994, Texas. 1996, Tennessee.

Certified Public Accountant, Tennessee, 1991.

Member: Tennessee Bar Association.

Achievements

• John Jay Cook has been listed as a reputable lawyer by Martindale-Hubbell.

Membership

Member: Tennessee Bar Association.