Background
Davies, John William was born on August 19, 1946 in Scranton, Pennsylvania, United States. Son of David John and Margaret (Ormiston) Davies.
executive chef food service consultant
Davies, John William was born on August 19, 1946 in Scranton, Pennsylvania, United States. Son of David John and Margaret (Ormiston) Davies.
Graduate, Culinary Arts School, Munich, Federal Republic Germany, 1978.
With Culinary Arts School, Culinary Institute American, Munich, Federal Republic of Germany, 1970-1973; with, Walt Disney World, Orlando, Florida, 1973-1975; with, Ramada Inns, Southeastern., United States, 1975-1978; quality control director, Chef Italia, New York, 1978-1980; executive chef, Holiday Inns, Orlando, Florida, 1980-1983; food and beverage director, Americana Dutch Resort, Lake Buena Vista, Florida, 1975-1985; owner, operator, Jo-Lynn Enterprises, St. Cloud, Florida, 1980-1986; partner, executive chef, Charlie's Place, Inc., St. Cloud, 1985-1987. Chief consultant W.R. Grace and Company, since 1979. President, board directors Golden Grove Association, St. Cloud, 1984-1986.
Served with United States Marine Corps, 1965-1970. Member Florida Restaurant Association, Pennsylvania Restaurant Association, American Culinary Federation, Professional Institute Chefs American, Junior Chamber of Commerce (vice president local club 1976-1978), Order of the Golden Toque.
Married Linda Joy Davis, October 27, 1979, children: Jack Alan, Amber Renee, John William.