Background
Antonishek, Joseph John was born on October 20, 1972 in Detroit, Michigan, United States. Son of Joe Antonishek and Margaret Susan Hoffman.
Antonishek, Joseph John was born on October 20, 1972 in Detroit, Michigan, United States. Son of Joe Antonishek and Margaret Susan Hoffman.
AOS, Culinary Institute America, Hyde Park, New York, 1992.
Executive chef Mondrian Hotel, West Hollywood, California, 1998—1997, O-Bar Restaurant, West Hollywood, 2004—2006, Minx Restaurant and Lounge, Glendale, since 2006. Executive chef, food and beverage director Raffles L'Ermitage Hotel, Beverly Hills, 1999—2002. Consultant Cafe Aubette, New York City, 1997—1998.