Kathleen Ann Brenner

Background

Brenner, Kathleen Ann was born on January 16, 1954 in Gowanda, New York, United States. Daughter of Carl and Barbara (Martin) Brenner.

Education

Bachelor of Science, Cornell Univercity, 1976; Master of Business Administration, University of Michigan, 1978.

Career

Product manager, Frito-Lay, Dallas, Texas, 1978-1981; brand manager, Clorox, Oakland, California, 1981-1985; director marketing, Dole Food Company, San Francisco, California, 1985-1988; vice president marketing, Mother's Cake and Cookie Company, Oakland, since 1988; F C.

Achievements

• Kathleen Ann Brenner has been listed as a noteworthy Marketing professional by Marquis Who's Who.

Connections

Father:

Carl Brenner

Mother:

Barbara (Martin) Brenner