Background
Marero, Lydia Mangawang was born on August 14, 1947 in Aringay, La Union, The Philippines. Daughter of Arcadio Arcebal Mangawang and Candida Mamaril Aquino.
Marero, Lydia Mangawang was born on August 14, 1947 in Aringay, La Union, The Philippines. Daughter of Arcadio Arcebal Mangawang and Candida Mamaril Aquino.
Bachelor of Science in Food Technology, Araneta University, The Philippines, 1969. Master of Science in Food Science, University of the Philippines, 1978. Doctor of Philosophy in Food Science, Ochanomizu University, Japan, 1991.
Postgraduate, Seoul (Korea) National University, 1995.
Teacher mathematics and chemistry, Notre Dame Institute, The Philippines, 1969-1970; animal products technologist, bureau of Animal Industry, The Philippines, 1970-1980; R & D consultant, Philippines Integrated Meat Corporation, 1978-1980; supervising science research specialist, Food & Nutrition Research Institute, Manila, 1984-1995; scientist II, Food & Nutrition Research Institute, Manila, since 1995. Professorial lecturer I U. The Philippines, since 1993.
Member Institute Food Technologists (professional), National Research Council of the Philippines, Philippine Association Food Technologists (press relations officer 1992-1995), Philippine Society Nutritionist-Dietitians (board directors 1992-1994), Women Inventors Association of the Philippines (assistant treasurer since 1991), Philippines-Japan Fellows Association (Vice-President since 1983), Food and Nutrition Research Foundation, Women Association Scientist and Technologists (founding), Philippine Association Japanese Ministry of Education Scholars.
Married Ricardo Ferre Marero, June 28, 1972. Children: Marietta, Luanne, Recto.