Maria Cristina Añon

Background

Añon, Maria Cristina was born on December 1, 1946 in La Plata, Argentina. Daughter of Eladio P. and Olida (Poggi) Añon.

Education

Doctor of Philosophy in Biochemistry, National U. La Plata, 1974.

Career

Assistant professor food engineering, National U. La Plata, 1986-1989; professor food science, National U. La Plata, 1989; head Center R & D of Food Cryotech., National U. La Plata, since 1985. Secretary National Program of Food, Buenos Aires.

Achievements

• Maria Cristina Añon has been listed as a notable Food scientist by Marquis Who's Who.

Membership

Member American Oil Chemists Society, Institute Food Technology, Argentinian Society Biochemistry Research.

Connections

Married Carlos Alberto Fossati, December 15, 1972. 1 child, Veronica.

Father:

Eladio P. Añon

Mother:

Olida (Poggi) Añon

Spouse:

Carlos Alberto Fossati

child:

Veronica Añon