Marshall Edward Spearman

Background

Spearman, Marshall Edward was born on November 8, 1953 in Mount Vernon, Ohio, United States. Son of Neil Allen and Mary Elizabeth (Bone) Spearman.

Education

Bachelor of Science in Pharmaceutical Chemistry, U. Florida, 1978; Doctor of Philosophy in Pharmacology and Toxicology, U. Florida, 1983.

Career

Postdoctoral fellow, University Texas, Dallas, 1983-1984; senior scientist, Eli Lilly & Company, Indianapolis, 1984-1987; section manager food safety, Frito-Lay Research and Development, Irving, Texas, 1987-1989; group manager regulatory affairs, Frito-Lay Research and Development, Dallas, since 1989. Contributor articles to professional publications.

Achievements

• Marshall Edward Spearman has been listed as a noteworthy Toxicologist by Marquis Who's Who.

Membership

Member American Chemical Society, International Society for Regulatory Toxicology and Pharmacology, Air and Waste Management Association, Optimists.

Connections

Married Jeanell Wadell, September 14, 1985. 1 child, Frazier Everett.

Father:

Neil Allen Spearman

Mother:

Mary Elizabeth (Bone) Spearman

Spouse:

Jeanell Wadell

child:

Frazier Everett Spearman