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Masao Nomoto

educator , microbiologist

Masao Nomoto, Japanese microbiologist, educator. Recipient Society award Agriculture Chemical Society Japan 1961, Prime Minister award Japan Invention Association 1964. Member Japanese Bio-chemical Society, Japanese Society Food Technology, Agriculture Bio-chemical Society Japan, Society Fermentation Technology Japan.

Background

Nomoto, Masao was born on March 24, 1921 in Tokyo. Son of Fukutaro and Tokuko Nomoto.

Education

Bachelor of Science, University Tokyo, 1945, Doctor of Philosophy., 1959. Vice chief researcher Rikagaku Kenkyusho, Tokyo, 1947-1965. Managing director Seikagaku Kogyo Company, Tokyo, 1965-1980.

Visiting professor Tatung Institute of Technology, Taipei, Republic China, since 1980. Professor, chairman Kokusai Gakuin, Ohmiya, Japan, since 1983. Visiting researcher University Washington, Seattle, 1963-1965.

Counselor Japanese Bio-chemical Society, Tokyo, since 1962.

Career

Visiting professor Tatung Institute Tech. Professor, chairman Kokusai Gakuin, Ohmiya, Japan, since 1983. Contributor articles to professional journals.

Works

  • Author: Molecular Biology of Enzymes, 1973. Contributor articles to professional journals. Patentee in field.

Membership

Member Japanese Bio-chemical Society, Japanese Society Food Technology, Agriculture Bio-chemical Society Japan, Society Fermentation Technology Japan.

Connections

Married Hisako Yoshida, May 18, 1947. Children– Jun, Chiharu.

father:
Fukutaro Nomoto

mother:
Tokuko Nomoto

spouse:
Hisako Yoshida

children:
Jun Nomoto

Chiharu Nomoto