Background
Shindler, Merrill Karsh was born on July 2, 1948 in New York City. Son of Joseph and Miriam (Karsh) Shindler.
Shindler, Merrill Karsh was born on July 2, 1948 in New York City. Son of Joseph and Miriam (Karsh) Shindler.
Bachelor, City College of New York, 1970; Master of Fine Arts, New York University, 1971.
Entertainment editor, San Francisco Bay Guardian, 1972-1975; music editor, Rolling Stone magazine, San Francisco, 1976-1979; film critic, Los Angeles magazine, 1979-1989; restaurant critic, Los Angeles Examiner, 1979-1988; editor, Zagat Los Angeles Restaurant Survey, since 1986; restaurant critic, Los Angeles Reader, 1990-1996; restaurant critic, Daily Breeze, since 1990; restaurant critic, Daily News, 1989-1994; restaurant critic, San Gabriel Valley Newspapers, since 1994.
(Merrill Shindler defines 100 years of the kitsch kitchen ...)
(Book by Shindler, Merrill, Berk, Karen)