Background
Randolph, Nancy Adele was born on September 7, 1941 in St. Louis. Daughter of Robert Andrew and Mary Jane (Hilliker) Randolph.
Randolph, Nancy Adele was born on September 7, 1941 in St. Louis. Daughter of Robert Andrew and Mary Jane (Hilliker) Randolph.
Bachelor of Science, University Arizona, 1963. Master of Education, Boston University, 1971. Postgraduate, Harvard University, 1983.
Intern institution administration, Mills College, Oakland, California, 1963-1964; staff dietitian, St. Lukes Hospital, St. Louis, 1964-1965; clinical dietitian, New England Deaconess Hospital, Boston, 1965-1966; dietitian manager, The Seiler Corporation, Waltham, Massachusetts, 1966-1967; instructor, acting director, Whidden Hospital School Nursing, Everett, Massachusetts, 1967-1972; instructor nutrition, Northeastern U. College Nursing, Boston, 1972; renal/research dietitian, Lemuel Shattuck Hospital, Jamaica Plain, Massachusetts, 1979-1981; New England regional dietitian coordinator, Beverly Enterprises, Virginia Beach, Virginia, 1985-1988; state nutritionist, surveyor, Massachusetts Department Public Health/Health Care Quality, Boston, 1988-1989; public health nutrition consultant, surveyor, Agency for Health Care Administration, State of Florida, Boston, West Palm Beach and Sarasota, Florida, 1995-1997; consultant nutritionist, Randolph Associations, Chestnut Hill, Massachusetts, Sarasota, Florida, 1972-1979, 81-85; consultant nutritionist, Randolph Associations, Chestnut Hill, Massachusetts, Sarasota, Florida, 90-.
Member American Dietetic Association (certified), Massachusetts Dietetic Association, Nutrition Entrepreneurs, Sports Cardiovascular Wellness Practice Groups, Florida Dietetic Association, Massachusetts Cons. Dietitians in Health Cared Facilities.
Married John Reginald Randolph-Swainson, September 16, 1989.