Paul Bruns

Background

Bruns, Paul was born on April 17, 1946 in Manchester, England. Son of Walter Hanley and Alice Bruns.

Education

Bachelor of Science in Agriculture, U. Vermont, 1968; Master of Science in An. Physicians and Dairy Chemistry, U. Vermont, 1970; Doctor of Philosophy in Food Science, Cornell Univercity, 1974.

Career

Coordinator technical regulations, T.J. Lipton, Inc., Englewood Cliffs, New Jersey, 1974-1975; manager technical regulations, T.J. Lipton, Inc., Englewood Cliffs, New Jersey, 1975-1977; manager technical regulations, Standard Brands, Inc., Stamford, Connecticut, 1977-1980; director regulatory and consumer affairs, Standard Brands, Inc., Wilton, Connecticut, 1980-1984; director technical regulatory affairs, Nabisco Brands, Inc., East Hanover, New Jersey, since 1985. President Cornell Food Science Advisory Council, Ithaca, New York, since 1990. Chairman Grocery Manufacturers American environmental task force, Washington, since 1988, member executive technical committee, since 1988.

Achievements

• Paul Bruns has been listed as a noteworthy Food products executive by Marquis Who's Who.

Membership

Committee member Boy Scouts American Troop 36, Long Valley, New Jersey, since 1987. Member American Association Cereal Chemists (treasurer, board directors since 1985), Institute Food Technologists, New York Academy Sciences, New York Institute Food Technologists.

Interests

• Avocations: fishing, gardening.

Connections

Married Janice A. Felczak, November 22, 1969. Children: John D., Thomas J.

Father:

Walter Hanley

Mother:

Alice Bruns

Spouse:

Janice A. Felczak

child:

John D. Bruns

child:

Thomas J. Bruns