Background
Teissedre, Pierre-Louis Francis-Robert was born on December 20, 1963 in Montpellier, France. Son of Robert Marc and Francine Marie (Perez) Teissedre.
Teissedre, Pierre-Louis Francis-Robert was born on December 20, 1963 in Montpellier, France. Son of Robert Marc and Francine Marie (Perez) Teissedre.
Diploma in Biology Applique, University of Technology, Montpellier, France, 1985. Diploma National D'Oenologue, University Montpellier, France, 1989. Diploma Approfondies Sciences des Aliments, University Montpellier, France, 1990.
Doctor of Philosophy in Science des Aliments, University Montpellier, France, 1993. Doctor of Philosophy in Food Sciences & Enology, 1994.
Enologist head Domaine L'Aigueliére, Montpellier, France, since 1989. Enologist engineer CIVCRVR, Avignon, France, 1993-1994. Associate professor University California, Davis, since 1994.
Assistant professor University Montpellier, France, since 1994. Science head Wine, Health and Society Institute, Montpellier, France, since 1994. Researcher in field.
Vice chairman ADABAM, Montpellier, 1989-1993. Chairman CRU Montpeyroux, France, 1990-1994. 1st class French Army, 1986-1987, Rastatt, Germany.
Member Office International Expert de la Vigne et du Vin, American Society For Enology and Viticulture, Union Francaise de Oenologues.