Education
Dhingra initially studied law in Mumbai before quitting in 2004, switching careers to attend a hospitality and management course in Switzerland.
Dhingra initially studied law in Mumbai before quitting in 2004, switching careers to attend a hospitality and management course in Switzerland.
She is the owner of macaroon bakery chain Le 15 Patisserie in Mumbai. Three years later, she began training at Le Cordon Bleu in Paris. There she came across a macaroon at one of Pierre Hermé"s patisseries.
After completing her course, Dhingra returned to Mumbai and opened her first store in March 2010.
