Raymond J. Pulverman

Background

Pulverman, Raymond J. was born on December 9, 1953 in Santa Monica, California, United States.

Education

University of California at Santa Barbara (Bachelor of Arts, 1976). Hastings College of Law (Juris Doctor, 1979).

Career

Worked at Raymond J. Pulverman (BV) (Santa Barbara, California) specializing in Personal Injury Litigation, General Civil and Trial Practice, Business Litigation, Real Property, Construction Litigation. Admitted to the bar, 1983, California. 1984, United States. District Court, Central District of California.

United States.

District Court, Southern District of California. Executive Articles Editor, COMM/ENT, a Journal of Communications and Entertainment Law. Licensed Real Estate Broker, California, 1980—.

Licensed Contractor, California, 1984—.

Member: Santa Barbara County Bar Association. State Bar of California.

The Association of Trial Lawyers of America. Consumer Attorneys Association of California.

Consumer Attorneys Association of Los Los Angeles

Medi-Legal Institute. Major clients of Raymond J. Pulverman: Pacific Seafood Industries, Incorporated. Carlsbad Aquafarm, Incorporated.

Williams Shellfish Farm, Incorporated.

Point Reyes Oyster Company. Bay Bottom Bedfordshire, Incorporated.

Intertidal Aquafarms, Incorporated. Bordeaux Limited. Properties.

Crabs Plus, Incorporated.; Qualman Oyster Company.

Blue Pacific Abalone. Ship to Shore; F & F Fisheries.

Achievements

• Raymond J. Pulverman has been listed as a reputable lawyer by Martindale-Hubbell.

Membership

Member: Santa Barbara County Bar Association. State Bar of California. The Association of Trial Lawyers of America.

Consumer Attorneys Association of California.

Consumer Attorneys Association of Los Los Angeles Medi-Legal Institute.