Background
Dufour, Rene Andre was born on November 19, 1949 in Denver, Colorado, United States. Son of Rene F. and Ellen (Gray) Dufour.
Dufour, Rene Andre was born on November 19, 1949 in Denver, Colorado, United States. Son of Rene F. and Ellen (Gray) Dufour.
AOS in Culinary Arts summa cum laude, Johnson and Wales University, Providence, 1992.
Night chef, L'Amitie, Longmeadow, Massachusetts, 1983-1985; sous-chef, Lord Jeffrey Inn, Amherst, Massachusetts, 1985-1986; chef, owner, Pastafina, Northampton, Massachusetts, 1987; sous-chef, Springfield Country Club, West Springfield, Massachusetts, 1986-1987, 88-91; intern, Harvard Club, Boston, since 1991.
Member Alpha Beta Kappa Honor Society.