Background
Richard W. Cook was born in 1950 in Syracuse, New York, United States.
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Richard W. Cook
Richard W. Cook is an American lawyer, specializing in the field of Business Law, Banking Law, Bankruptcy and Tax Exempt Financing.
Education
Richard W. Cook received a Bachelor of Science from State University of New York at Brockport in 1972 and Juris Doctor from Syracuse University in 1975. He was admitted to the bar in 1976.
Career
Richard W. Cook worked at Hancock & Estabrook, LLP, specializing in Business Law, Banking Law, Bankruptcy and Tax Exempt Financing.
Membership
Richard W. Cook is a member of American Bar Association, Onondaga County Bar assosiation, New York State Bar Association Delta Phi and Order of the Coif.
