Robert Thomas Rosen

Background

Rosen, Robert Thomas was born on November 5, 1941 in Concord, New Hampshire, United States. Son of Maurice J. and Miriam M. Rosen.

Education

Bachelor (cum laude), Nasson College Doctor of Philosophy, Rutgers University.

Career

Senior research scientist, Chemical Research and Development Center, Federal Maritime Commission Corporation, Princeton, New Jersey, 1966-1984; program director analytical support facilities, since 1984; associate director, Center for Advanced Food Technology, Rutgers University, New Brunswick, New Jersey, since 1993; full member food science department, graduate faculty, Rutgers University, New Brunswick, New Jersey, since 1996. Chairman North Jersey American College of Surgeons Mass Spectrometry Topical Group, 1987-1988.

Achievements

• Robert Thomas Rosen has been listed as a noteworthy Analytical and food chemist by Marquis Who's Who.

Membership

Fellow American Institute Chemists. Member American Society for Mass Spectrometry, American Chemical Society New York Academy Sciences, North America Native Fishes Association, Institute Food Technologists, Phi Lambda Upsilon (honorary).

Connections

Married Sharon Lynne Beres, April 23, 1972.

Father:

Maurice J. Rosen

Mother:

Miriam M. Rosen

Spouse:

Sharon Lynne Beres