Background
Rosenberg, Robin was born on March 25, 1958 in Sausalito, California, United States.
Rosenberg, Robin was born on March 25, 1958 in Sausalito, California, United States.
Associate of Arts, Columbia College.
Banquet chef, executive chef Hilton Hotels, 1985-1995. Chef de cuisine Levy Restaurant, Chicago. Caterer Fire and Ice Charity Ball, Los Angeles, 1989, Golden Globe Awards, 1991.
Division; 1 child.
