Bachelor of Science, University Notre Dame., 1958.
Assistant product manager General Foods, White Plains, New York, 1960-1965. Product group manager Morton Frozen Foods, Rye, New York, 1966-1971. Product development manager Duffy Mott Corporation, New York City, 1971-1973.
New product manager Buitoni Foods, Hackensack, New Jersey, 1973-1975. Development manager Vita Foods Corporation, Greenwich, Connecticut, 1976-1978. Vice president marketing/sales Brooke Bond Foods Inc., Bohemia, New York, 1978-1986.
Vice president, general manager Behihana Frozen Foods, Miami, Florida, since 1986. Director United States Tea Associates 1983-1986.
Served to 1st lieutenant United States Army, 1958-1960. Lodge: Knights of Columbus.
Married Rosemarie C. Paul, January 5, 1963. Children– Paul, Christopher.