Rosalyn Franta Kulik

Background

Kulik, Rosalyn Franta was born on August 29, 1951 in Wilmington, Delaware, United States. Daughter of William Alfred and Virginia Louise (Ellis) Franta.

Education

Bachelor of Science in Voc. Home Economics Education, Purdue University, 1972; Master of Science in Foods and Nutrition, Purdue University, 1974; postgraduate in advanced management program, Harvard Business School, 1990.

Career

Home economist, Kellogg Company, Battle Creek, Michigan, 1974-1975; nutrition and consumer specialist, Kellogg Company, Battle Creek, Michigan, 1975-1977; manager advertising to children, Kellogg Company, Battle Creek, Michigan, 1977-1979; corporation administrative assistant, Kellogg Company, Battle Creek, Michigan, 1979; director nutrition, Kellogg Company, Battle Creek, Michigan, 1979-1982; director nutrition and analytical services, Kellogg Company, Battle Creek, Michigan, 1982; vice president nutrition and chemistry, Kellogg Company, Battle Creek, Michigan, 1983; vice president quality and nutrition, Kellogg Company, Battle Creek, Michigan, 1983-1987; vice president, assistant to chairman, Kellogg Company, Battle Creek, Michigan, 1987-1988; executive vice president, general manager, Fearn International, Franklin Park, Illinois, 1988-1990; consultant, since 1991. Chairman technical committee Grocery Manufacturers American, Washington, 1985-1987, member technical committee planning group, 1982-1988. Trustee International Life Sciences Institute, Washington, 1982-1988.

Vice president International Life Sciences Institute Nutrition Foundation, Washington, 1985-1988, Executive Committee, 1985-1988. Member of corporation Culinary Institute American. Co-founder and secretary Nutrition in Complementary Care Dietetic Practice Group American Dietetic Association.

Achievements

• Rosalyn Franta Kulik has been listed as a noteworthy Food company executive, consultant by Marquis Who's Who.

Membership

Board of directors State Arthritis Foundation, County Volunteer Center. Fellow American Dietetic Association. Member Institute Food Technologists, American Dietetic Association Kappa Phi, Gamma Sigma Delta, Omicron Nu, Alpha Omicron Pi (member Phi Upsilon chapter).

Connections

Father:

William Alfred Franta

Mother:

Virginia Louise (Ellis) Franta