Susan Elizabeth Laurent

Background

Laurent, Susan Elizabeth was born on September 2, 1962 in Two Rivers, Wisconsin, United States. Daughter of Claude Elwyn and Audrey Jean (Schnorr) Laurent.

Education

AS in Business Administration, University Wisconsin, Manitowoc, 1983. Bachelor of Science in Food Science, University Wisconsin, Green Bay, 1985.

Career

Shift manager, cashier Super American Gas Station, Two Rivers, Wisconsin, 1980-1984. Research development assistant Schreiber Foods, Inc., Green Bay, 1984-1985. Quality control and process engineer Geo.

Hormel & Company, Ottumwa, Iowa, 1985-1986. Production supervisor Hillshire Farm Company, New London, Wisconsin, 1986-1987. Quality control representative Gold Bond Ice Cream, Inc., Green Bay, since 1987.

Instructor Tae Kwan Do, Young Men’s Christian Association, Manitowoc, Wisconsin, 1981-1985.

Achievements

• Susan Elizabeth Laurent has been listed as a noteworthy food products executive by Marquis Who's Who.

Membership

Member Dairy Technology Society, Wisconsin Laboratory Association (regional coordinator).

Interests

• Triathalon competitor.