T. Keith Mangum

Background

Mangum, T. Keith was born on September 7, 1951 in Durham, North Carolina, United States. Son of Oliver Thomas and Barbara Anne Mangum.

Education

Associate of Arts, Old Dominion U., 1972.

Career

Beverage manager, Omni International Hotel, Norfolk, Virginia, 1975-1977; beverage manager, Hyatt Regency Waikiki, Honolulu, 1977-1978; assistant food and beverage director, Kuilima (Hawaii) Hyatt Resort Hotel, 1978-1979; assistant food and beverage director, Hyatt Regency, Dallas, 1979-1980; director food and beverage, Hyatt Regency, Louisville, 1980-1982; director food and beverage, Hyatt Regency, Atlanta, 1982-1983; general manager, Hyatt Regency, Milwaukee, 1985-1987; general manager, Hyatt Regency, Denver, 1987-1988; corporation director food and beverage, Hyatt Hotels Corporation, Chicago, 1983-1985; director sales North America, Caribbean, Germany, Switzerland, Austria, Hyatt Hotels Corporation, Munich, since 1988. Owner Mangum Management Representation and Marketing, Company, Munich, since 1991.

Achievements

• T. Keith Mangum has been listed as a noteworthy Sales and marketing executive by Marquis Who's Who.

Membership

Member American Chamber of Commerce.

Interests

• Avocations: running, golf.

Connections

Married Christa Rammelsberger, January 15, 1988.

Father:

Oliver Thomas Mangum

Mother:

Barbara Anne Mangum

Spouse:

Christa Rammelsberger